It works as delicious natural sweetener in daily cooking!
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Years of Tradition
Celebrating over a century of crafting excellence, MAHIMA MARAYOOR JAGGERY has been a beacon of tradition in the heart of Kerala.
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Temples and Counting
From humble beginnings to gracing the altars of a hundred temples across Kerala, our jaggery has become synonymous with purity and reverence.
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Satisfied Customers
Join the half-million strong community of jaggery connoisseurs who have experienced the unparalleled sweetness of MAHIMA MARAYOOR JAGGERY.
About Us
Mahima Marayoor Jaggery
MAHIMA MARAYOOR JAGGERY is basically jaggery produced from the extracts of sugarcane. Our jaggery is being allocated in Marayoor category among jaggery types because we use sugarcanes cultivated only in the land of Marayoor. Marayoor or Marayur is a town located in the Idukki district of Kerala. This place in South India is famous for its natural Sandalwood forests and sugar rich jaggery production.
The more you love your health, more you eat organic. No medicine can heal you better than Healthy food does
Which jaggery is chemical free?
Jaggery, a natural sweetener and a good source of nutrients is becoming popular as a “healthy” replacement for white sugar. This chemical free jaggery is dark brown coloured unlike the chemically clarified yellowish jaggery widely available in markets.
Daily Healthy Diet with Jaggery
According to Ayurveda, jaggery consumed with sesame seeds is no less than a boon. Respiratory problems such as asthma, bronchitis etc can be cured if jaggery is consumed with sesame seeds on a regular basis. As the respiratory tract is cleared, the regulation of the functioning of kidney and lungs takes place.